# Baked Chicken And Potatoes

Oven baked chicken and potatoes that are super simple and some of the best chicken you can have.

- Total time: 40 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- red potatoes
- olive oil
- Southern Made Creole seasoning
- chicken
- lemon paste
- paprika
- Italian seasoning
- honey
- green beans

## Instructions

1. Cut up some red potatoes.
2. Hit the potatoes with olive oil and Creole seasoning.
3. Put the seasoned potatoes to the side.
4. Hit the chicken with some olive oil and lemon paste.
5. Add paprika, Italian seasoning, and Creole seasoning to the chicken.
6. Sear the chicken in a pan to add some extra flavor.
7. Add the seasoned potatoes to a pan.
8. Place a wire rack on top of the potatoes.
9. Place the seared chicken on top of the wire rack.
10. Pour the drippings from the searing pan over the chicken and potatoes.
11. Bake in the oven on 400 degrees for about 35 minutes.
12. After 35 minutes, brush a little honey on top of the chicken.
13. Let it go for another 5 minutes in the oven.
14. Plate it up with your favorite vegetable, such as green beans, and enjoy.

## Equipment

- oven
- bowl
- pan
- wire rack
- tongs
- basting brush

## Tips

- If you don't have lemon paste, you can use the zest of a lemon along with the juice.
- Searing the chicken a little before baking adds extra flavor.
- Placing chicken on a wire rack above potatoes helps the chicken get crispy and lets potatoes absorb flavor.

## Source

- Original video: https://youtube.com/shorts/pVwnAXGrXfI?si=7gakxaDV-JoOsxIi
- Recipe page: https://www.cliprecipe.com/recipe/b4f552a1-fb3a-4456-9536-f982c2099bcd
- Extracted: 2025-12-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt