# Chili Chicken

Chili chicken made with corn starch, garlic powder, and tropical heat spices.

- Total time: 35 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 1 whole chicken
- to taste salt
- 0.25 cup corn starch
- 2 tbsp Tropical Heat garlic powder
- for deep frying oil
- 2 tbsp oil
- 1 onion
- 1 tsp Tropical Heat Black Pepper
- 1 tsp Paprika
- 1 tsp Chilli Powder
- 0.5 cup tomato sauce
- 3 tbsp soy sauce
- coriander leaves

## Instructions

1. Sprinkle corn starch, salt, and Tropical Heat garlic powder on chicken pieces
2. Mix the chicken
3. Deep fry for 15-20 minutes or bake in the oven
4. Heat some oil in a separate pot
5. Add sliced onions, Tropical Heat Black Pepper, paprika, and chilli powder
6. Stir
7. Add tomato sauce and soy sauce
8. Stir
9. Toss the fried chicken into the sauce
10. Sprinkle chopped coriander leaves
11. Stir again before serving

## Equipment

- bowl
- pot
- wooden spoon

## Tips

- Deep fry for 15-20 minutes or bake in the oven, but deep frying is recommended.

## Source

- Original video: https://www.instagram.com/reel/DDhqiEoTKE6/?igsh=MTFsYnd1NDhqZWRvYw==
- Recipe page: https://www.cliprecipe.com/recipe/b4e99fd9-d4bd-46ac-bc3d-773cb63ebd9b
- Extracted: 2025-06-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt