# Orange Chicken

- Servings: 4 servings
- Total time: 15 min
- Cuisine: Chinese
- Category: Drink
- Language: en

## Ingredients

- 800 g chicken thighs
- 300 ml orange juice
- 3 garlic cloves
- 1 teaspoon paprika
- 1 teaspoon salt
- 1 teaspoon black pepper
- 5 tablespoons soy sauce
- 300 ml water
- 2 tablespoons ketchup
- 1 tablespoon mustard
- 1 tablespoon honey

## Instructions

1. Put chicken thighs in boiling orange juice.
2. Cover and cook for 2 minutes.
3. Add 3 chopped garlic cloves, 1 teaspoon of paprika, 1 teaspoon of salt and black pepper to taste.
4. Add 5 tablespoons of soy sauce and stir.
5. Add 300 ml of water.
6. Cover and let it cook for 15 minutes.
7. Add 2 tablespoons of ketchup, 1 tablespoon of mustard, and 1 tablespoon of honey.
8. Keep stirring so that the ingredients are coated in the chicken.

## Equipment

- frying pan

## Source

- Original video: https://www.facebook.com/reel/1403938200569536
- Recipe page: https://www.cliprecipe.com/recipe/b46fd60f-fe7b-4bab-8a86-7be362e68e48
- Extracted: 2025-02-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt