# Bacon-Wrapped Brie and Chicken Sandwich

This recipe shows how to make a bacon-wrapped brie and chicken sandwich.

- Servings: 1 servings
- Total time: 12 min
- Cuisine: American
- Category: Lunch
- Language: en

## Ingredients

- 1 chicken breast
- 1 wheel President Brie cheese
- 6 slices bacon
- 1 pinch salt
- 1 pinch pepper
- 1 handful arugula
- 2 slices toast
- 2 tbsp red sauce

## Instructions

1. Butterfly the chicken breast.
2. Place the chicken breast between two sheets of plastic wrap and pound it flat with a meat mallet.
3. Spread softened brie cheese on the flattened chicken.
4. Cut the chicken into strips.
5. Place the brie on top of a flattened chicken breast.
6. Weave bacon slices around the chicken and brie.
7. Season with salt and pepper.
8. Bake until bacon is crispy.
9. Serve on toasted bread with arugula and red sauce.

## Equipment

- knife
- plastic wrap
- meat mallet
- grater

## Source

- Original video: https://youtube.com/shorts/wLL8H_h_nvs?si=V5nJjLe_5HJcs5u_
- Recipe page: https://www.cliprecipe.com/recipe/b454a3af-2b88-4234-8c84-3d63995e536e
- Extracted: 2025-01-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt