# Christmas Croissant Breakfast Casserole

A savory Christmas breakfast casserole featuring croissants and sage sausage.

- Cuisine: French
- Category: Baked Goods
- Language: en

## Ingredients

- croissants
- sage sausage
- onion
- red bell pepper
- green bell pepper
- jalapenos
- salt
- pepper
- red pepper flakes
- fresh thyme
- fresh rosemary
- garlic
- 8 eggs
- 2 cups whole milk
- Dijon mustard
- smoked paprika
- nutmeg
- shredded cheese

## Instructions

1. Sauté onion, red and green bell peppers and jalapeños, season with salt and pepper, red pepper flakes, fresh thyme and fresh Rosemary.
2. Add the sausage to the pan, break it up with a wooden spoon and cook until fully cooked through.
3. Add as much garlic as you like, give everything a stir and set aside.
4. Crack 8 eggs in a large bowl, whisk those together and then add in 2 cups of whole milk.
5. Season with salt and pepper, add in some Dijon mustard, followed by grated garlic or you can use garlic powder, smoked paprika and a dash of nutmeg.
6. Whisk until combined and then set aside.
7. Add your cubed croissants to a greased baking dish.
8. Add that sausage mixture right on top, followed by half of your shredded cheese.
9. Slowly pour that egg mixture on top.
10. Sprinkle paprika, cover with foil and bake.
11. Uncover halfway through to finish baking and you're done.

## Equipment

- baking dish
- skillet
- wooden spoon
- large bowl
- fork
- foil

## Source

- Original video: https://www.tiktok.com/t/ZP86saRWu/
- Recipe page: https://www.cliprecipe.com/recipe/b44a9030-aaa2-4b01-b504-5c75092964b1
- Extracted: 2025-05-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt