# Chicken Alfredo Garlic Bread

A delicious and easy-to-make chicken alfredo served on garlic bread.

- Servings: 3 servings
- Total time: 35 min
- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 1 lb chicken breast
- 1 tbsp olive oil
- to taste salt
- to taste black pepper
- 0.5 tsp garlic powder
- 0.5 tsp italian seasoning
- 2 tbsp butter
- 3 cloves garlic, minced
- 1 cup heavy cream
- 0.75 cup parmesan, finely grated
- to taste black pepper
- to taste salt
- 1 large baguette or ciabatta
- 3 tbsp butter, softened
- 2 cloves garlic, grated
- 1.5 cups mozzarella, shredded
- parsley, optional, for finish
- 0.5 cup mayonnaise
- 0.25 cup sour cream or greek yogurt
- 2 tbsp milk or buttermilk
- 3 tbsp milk or buttermilk
- 1 small clove garlic, finely grated
- 1 tsp lemon juice or white vinegar
- 0.5 tsp dried dill
- 0.5 tsp dried parsley
- 0.25 tsp onion powder
- 0.25 tsp salt
- to taste black pepper

## Instructions

1. Cut chicken into bite-size pieces.
2. Season chicken with salt, pepper, garlic powder, and italian seasoning.
3. Pan-fry chicken in olive oil over medium-high heat for 5–6 minutes, until golden and cooked through.
4. Remove chicken from pan and set aside.
5. In the same pan, reduce heat to medium.
6. Add butter and garlic, cook 30 seconds until fragrant.
7. Pour in cream, simmer gently 3–4 minutes.
8. Stir in parmesan until smooth and thick.
9. Season alfredo sauce to taste.
10. Mix softened butter with grated garlic (parsley optional).
11. Slice bread in half lengthwise and spread the garlic butter evenly.
12. On each bread half, layer in this order: garlic butter base, alfredo sauce, mozzarella, chicken pieces, another spoon of alfredo on top.
13. Bake at 400°F (200°C) for 13–15 minutes, until cheese melts and edges turn golden.
14. Sprinkle with parsley.
15. Drizzle with ranch or serve it on the side for dipping.

## Equipment

- pan
- oven

## Tips

- Optionally bake the garlic bread base for 10 minutes at 400°F (200°C) before adding layers.
- Optionally broil for 1-2 minutes at the end for color.

## Source

- Original video: https://www.youtube.com/shorts/la4oXFuzbVA
- Recipe page: https://www.cliprecipe.com/recipe/b4275a49-0d33-4122-8814-2910f33be5c1
- Extracted: 2026-01-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt