# Fried Rice

A flavorful fried rice dish with chicken, shrimp, liver and mixed vegetables.

- Servings: 6 servings
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- 2148 g chicken
- handful onion
- 3 garlic gloves
- 2 teaspoons thyme
- 1 tablespoon curry powder
- 2 teaspoons salt
- 4 cubes crushed chicken bouillon cubes
- 1 cup water
- 4 cups rice
- 1 cup water
- 0.5 teaspoon salt
- 0.5 teaspoon curry powder
- 0.5 bell pepper
- 1 large carrot
- 0.5 green bell pepper
- 6 green beans
- 3 bunch green onions
- 0.25 cup peas
- 0.25 cup sweet corn
- 0.5 teaspoon chicken seasoning
- 0.25 teaspoon salt
- 1 teaspoon white pepper
- 0.5 lbs shrimps
- pinch salt
- 0.25 teaspoon chicken seasoning
- 0.5 teaspoons onion powder
- 1 tablespoon Oil
- 0.5 lb beef liver
- 0.5 teaspoon salt
- 2 chicken seasoning cube
- 1 cup water

## Instructions

1. Add chicken pieces to a pot.
2. Add diced red onions, garlic, salt, thyme, chicken bouillon cubes, curry powder.
3. Mix well and cover to cook.
4. Remove chicken from the pot using a strainer.
5. Add rice to the chicken broth.
6. Add water, salt, curry powder and bell pepper.
7. Cover the pot and cook.
8. Fry the cooked chicken.
9. Add oil to a wok.
10. Add diced carrots and green beans to the wok.
11. Stir-fry.
12. Add peas, corn, chicken seasoning, salt, and white pepper.
13. Mix well.
14. Add diced green bell peppers and mix again.
15. Add the cooked rice and mix.
16. Add the shrimps and the liver and mix well.
17. Serve the fried rice with a crab salad and fried chicken.

## Equipment

- pot
- wok

## Source

- Original video: https://vm.tiktok.com/ZNd6tgoGr/
- Recipe page: https://www.cliprecipe.com/recipe/b421c258-7a3e-46b0-9ea0-9a6083618f25
- Extracted: 2025-05-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt