# Gulab Jamun

Easy Homemade Gulab Jamun recipe.

- Servings: 12 servings
- Total time: 22 min
- Cuisine: Indian
- Category: Baked Goods
- Language: en

## Ingredients

- 8 slices bread
- 1 cup milk
- 1 cup sugar
- 1 cup water
- 1 pinch saffron
- 2 pods cardamom

## Instructions

1. Cut a stack of bread into small cubes.
2. Add milk to the bread cubes and mix until well combined.
3. Roll the bread mixture into small balls.
4. Fry the balls in hot oil until golden brown.
5. Prepare a sugar syrup by mixing sugar, water, saffron, and cardamom in a pan.
6. Heat the sugar syrup until it boils and thickens slightly.
7. Add the fried bread balls to the hot syrup.
8. Let the bread balls soak in the syrup for some time.

## Equipment

- knife
- bowl
- frying pan
- skillet
- ladle
- strainer

## Source

- Original video: https://www.facebook.com/share/r/1D3Mor1diT/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/b3baa641-87f5-4d78-87bb-70b5b1b29b29
- Extracted: 2025-01-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt