# Loaded Taco Cabbage Steaks

A recipe for loaded taco cabbage steaks, offering a healthier twist on tacos by incorporating more vegetables.

- Servings: 6 servings
- Total time: 40 min
- Cuisine: Mexican
- Category: Dinner
- Language: en

## Ingredients

- 1 cabbage
- 1 lb ground meat
- 1 can beans
- 2 tbsp oil
- 1 tbsp taco seasoning
- 1 cup shredded cheese
- 1 avocado
- 1 cup cherry tomatoes
- 1 tbsp lime crema
- 1 tbsp parsley

## Instructions

1. Preheat oven to 420°F (220°C).
2. Cut the cabbage in half, remove the core, and slice into rounds.
3. Brush both sides of cabbage slices with oil and sprinkle with taco seasoning.
4. Roast the cabbage slices for 35 minutes.
5. Cook ground meat with onions in a pan until browned.
6. Top the roasted cabbage slices with either the cooked ground meat mixture or beans.
7. Add shredded cheese and bake again until melted.
8. Sprinkle with avocado, cherry tomatoes, and lime crema.
9. Garnish with parsley.

## Equipment

- oven
- knife
- baking sheet
- frying pan
- brush

## Source

- Original video: https://www.facebook.com/reel/9094865557266334?fs=e&s=TIeQ9V&fs=e&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/b3b0a954-5db5-40ac-ad40-91f6cf9f0977
- Extracted: 2025-04-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt