# Whole Roasted Cauliflower with Green Tahini Sauce

This whole roasted cauliflower with green tahini sauce will completely transform the way you think about plant-based eating.

- Cuisine: Middle Eastern
- Category: Soup
- Language: en

## Ingredients

- 1 whole cauliflower
- turmeric
- chilli flakes
- tahini
- soy sauce
- 1 whole lemon
- mint
- cilantro
- za'atar
- caraway seeds
- salt
- water

## Instructions

1. Start by making a flavorful turmeric marinade.
2. Add turmeric, chilli flakes, soy sauce, and tahini to a bowl.
3. Mix until you get a paste-like consistency.
4. Pour the marinade on top of the whole cauliflower.
5. Rub the marinade all over the cauliflower using gloves.
6. Roast the cauliflower to perfection.
7. For the green tahini sauce, add mint to a blender.
8. Add cilantro to the blender.
9. Add tahini to the blender.
10. Cut a lemon in half.
11. Squeeze lemon juice into the blender.
12. Add soy sauce to the blender.
13. Add salt to the blender.
14. Blend the sauce until smooth.
15. Add za'atar to the blender.
16. Add caraway seeds to the blender.
17. Mix the sauce with a spoon.
18. Pour the green tahini sauce over the roasted cauliflower.

## Equipment

- bowl
- gloves
- blender
- lemon squeezer

## Source

- Original video: https://www.facebook.com/reel/1099466512038115?fs=e&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/b374db8f-3d32-4000-81d9-6af586e50578
- Extracted: 2025-08-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt