# Unstuffed Pepper Skillet

This unstuffed pepper skillet is a one-pan meal that is packed with flavor and requires no stuffing.

- Servings: 4 servings
- Total time: 20 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1 ground meat
- 1 onion
- 2 bell peppers
- 2 tbsp tomato paste
- 2 cloves fresh garlic
- 1 tsp seasonings
- 1 cup white wine
- 1 can fire roasted tomatoes
- 1 cup uncooked rice
- 1 cup broth
- 1 cup cheese
- 1 handful fresh parsley

## Instructions

1. Start by sautéing some ground meat until cooked through.
2. Toss in your onion and bell peppers and sauté for a few minutes.
3. Mix in tomato paste, fresh garlic and your seasonings.
4. Give it a good mix and deglaze your pan with some white wine, making sure to scrape up the bottom to get all that flavor.
5. Pour in some fire roasted tomatoes, uncooked rice, broth and a little bit of cheese.
6. Give it another mix, then cover and cook until the rice is fluffy.
7. Top with more cheese and cover until it’s melty.
8. Garnish with fresh parsley and enjoy.

## Equipment

- one pan

## Source

- Original video: https://www.tiktok.com/t/ZT2HVJoUp/
- Recipe page: https://www.cliprecipe.com/recipe/b36d0de8-948c-4e29-a74f-9e929adba5d7
- Extracted: 2025-03-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt