# Shaggable Chicken Breast and Rice

This recipe is for a flavorful and easy-to-make dish featuring chicken breast, rice, and a variety of vegetables.

- Servings: 2 servings
- Total time: 20 min
- Cuisine: British
- Category: Dinner
- Language: en

## Ingredients

- 400 g chicken breast, diced
- 1 tsp onion granules
- 1 tsp paprika
- 1 tbsp soy sauce
- 1 tsp vegetable oil
- 0.5 bag cabbage, shredded
- red pepper, sliced
- 1 onion, sliced
- 100 g mushrooms, sliced
- 1 pack Tilda Golden Vegetable Rice
- 1 tbsp rice wine vinegar
- 1 tsp honey
- light butter
- 200 g baby boiled potatoes

## Instructions

1. Take a bowl and fill it with chicken breast.
2. Season the chicken breast with onion granules, paprika, vegetable oil, and soy sauce.
3. Stir the chicken really good.
4. Bung the chicken into the air fryer at max temperature for 10 minutes.
5. Take a pan and fry off some shredded cabbage, red pepper, onion, and mushrooms.
6. Add a little bit of light butter for flavor purposes.
7. Throw the cooked chicken back into the pan.
8. Add a bag of Tilda Golden Vegetable Rice to the pan.
9. Add some baby boiled potatoes to bulk up the dish.
10. Drizzle with some soy sauce, honey, and rice wine vinegar.
11. Give it another stir.
12. Plate it up.

## Equipment

- bowl
- air fryer
- pan
- spatula

## Tips

- Air fry potatoes until golden and crisp.
- Heat rice until piping hot.

## Source

- Original video: https://www.facebook.com/reel/1322544849202727?locale=en_GB
- Recipe page: https://www.cliprecipe.com/recipe/b35db521-0bf7-433b-920e-8b04aef23d0c
- Extracted: 2025-11-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt