# Macha Fire Butter

This is a super spicy, slightly smoky butter made with Mexican-style salsa.

- Servings: 2 servings
- Total time: 26 min
- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 cup dried peppers
- 4 cloves fresh garlic
- 1 tablespoon sesame seeds
- 1 teaspoon salt
- 1 cup avocado oil
- 1 cup butter

## Instructions

1. Heat avocado oil to 250-300°F.
2. Add the chiles, garlic, sesame seeds, and salt to a pan or metal bowl. Pour in the hot oil and allow to completely cool.
3. Once the oil has cooled, add all remaining ingredients except the butter to a blender or use a hand blender to gently pulse. The mixture should be coarse.
4. Pour the blended mixture into a bowl and add in the butter. Mix until well combined. Cover and refrigerate to allow the butter to set.

## Equipment

- pan
- metal bowl
- blender or hand blender
- bowl
- whisk

## Source

- Original video: https://www.facebook.com/reel/9257283854394590/
- Recipe page: https://www.cliprecipe.com/recipe/b34dca67-cc52-4ffc-8abb-7ca3ef173262
- Extracted: 2025-04-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt