# Smoky Mediterranean Bread Dip

A salty, tangy, rich, and addictive bread dip with Mediterranean ingredients.

- Total time: 15 min
- Cuisine: Mediterranean
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 cup Extra Virgin Olive Oil
- 2 tbsp Aged Balsamic Vinegar
- 0.25 cup Chopped Sun Dried Tomatoes
- 0.25 cup Chopped Castelvetrano Pitted Olives
- 1 tbsp Minced Garlic
- 0.25 cup Chopped Italian Parsley
- 2 tbsp Basil Chiffonade
- 1 lemon Lemon Zest
- 1 tsp Spanish Smoked Paprika
- 2 tsp Red Pepper Flake
- 1 pinch Flaky Salt
- 1 pinch Pepper
- Fresh Grated Parmesan

## Instructions

1. Pour olive oil into a bowl.
2. Add balsamic vinegar to the olive oil.
3. Add fresh herbs, sun-dried tomatoes, buttery olives, garlic, lemon zest, and Parmesan cheese to the bowl.
4. Mix all ingredients together.
5. Tear a piece of bread, swirl it in the dip, and enjoy.

## Equipment

- bowl
- spoon
- microplane

## Tips

- Let the dip marinate for at least 15 minutes to allow the flavors to develop.

## Source

- Original video: https://www.instagram.com/reel/DMQILl6gcnF/?igsh=MXB2ejY3dnRnNmtjag==
- Recipe page: https://www.cliprecipe.com/recipe/b349913e-6363-4a69-b33d-840342393e2a
- Extracted: 2025-08-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt