# Glaçons gingembre-agrumes

These citrus and ginger ice cubes are a perfect way to prepare a comforting, health-conscious morning drink that helps you prepare for the cold season.

- Servings: 6 pieces
- Cuisine: Indian
- Category: Breakfast
- Diet: vegetarian, vegan, gluten-free, dairy-free
- Language: en

## Ingredients

- 2 whole lemon
- 2 whole orange
- 2 piece ginger, fresh
- 1 tsp turmeric powder
- 1 pinch black pepper
- 500 ml water
- 1 tsp honey

## Instructions

1. Peel the citrus fruits and ginger, cut them into pieces, and remove the seeds.
2. Blend all ingredients until the mixture is homogeneous.
3. Pour the mixture into ice cube trays and place in the freezer until fully frozen.
4. To serve, melt one ice cube in a cup of warm or hot water, adjusting the water quantity to taste.

## Equipment

- blender
- ice cube tray
- knife
- peeler

## Source

- Original video: https://www.facebook.com/share/r/1NDhBEfrw3/?mibextid=wwXIfr
- Creator: Epicurienne Green 
- Recipe page: https://www.cliprecipe.com/recipe/b3457282-6688-4d1e-a975-97fad1a3fed4
- Extracted: 2026-11-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt