# Banana Pudding

This banana pudding literally has people talking about my dessert for weeks after the function.

- Total time: 40 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- bananas
- Chessman cookies
- Biscoff cookies
- French Vanilla pudding
- Banana pudding
- Cinnamon

## Instructions

1. Cut the bananas into thin slices; discard the ends.
2. Lay the Biscoff cookies flat along the bottom of the foil pan.
3. Spread about half of the French Vanilla pudding over the cookies.
4. Spread about half of the banana pudding over the French Vanilla pudding layer.
5. Lay Chessman cookies across the top of the pudding layer.
6. Lay the sliced bananas on top of the Chessman cookies.
7. Spread the remaining French Vanilla pudding on top of the bananas.
8. Spread the remaining banana pudding on top of the French Vanilla pudding.
9. Sprinkle cinnamon on top of the pudding layer.
10. Arrange Chessman cookies on top of the cinnamon layer.
11. Crumble Biscoff cookies on top for garnish.
12. Place the banana pudding in the fridge to sit for about 40 minutes.

## Equipment

- cutting board
- knife
- foil pan
- bowls
- spatula

## Tips

- It's better to cut all the bananas in the beginning.
- Do not skimp on the pudding; cover the bottom of the pan.

## Source

- Original video: https://www.instagram.com/reel/DOJgcaTDR04/?igsh=aDIxbTdzZnpobHd1
- Recipe page: https://www.cliprecipe.com/recipe/b2f1c17a-1451-4a16-9049-ffb21b5a5dec
- Extracted: 2025-10-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt