# Salsa Macha

It's so easy to make with only four ingredients.

- Servings: 1 servings
- Total time: 2 min
- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 cup extra virgin olive oil
- 6 garlic cloves
- 1 corn tortilla
- 1 chile ancho
- 60 chiles de arbol
- 1 to taste salt

## Instructions

1. In a pan set to low-medium heat, add one cup of extra virgin olive oil.
2. Fry six garlic cloves until golden.
3. Fry a tortilla until crispy and golden.
4. Turn off the heat.
5. Fry one chile ancho and about sixty chiles de árbol for 10-15 seconds. Do not burn them.
6. Take everything out of the pan.
7. Once the oil has cooled off, add everything into the blender.
8. Add salt to taste.
9. Blend everything.

## Equipment

- pan
- blender

## Source

- Original video: https://www.tiktok.com/t/ZP8FaUJYE/
- Recipe page: https://www.cliprecipe.com/recipe/b2e4161a-9395-4591-a6ac-b5df67388775
- Extracted: 2025-01-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt