# Sushi Cucumber

This recipe shows how to make sushi cucumber, a delicious and refreshing dish.

- Servings: 1 servings
- Total time: 1 min
- Cuisine: Japanese
- Category: Appetizer
- Language: en

## Ingredients

- 1 cucumber
- 2 tablespoons soy sauce
- 1 tablespoon rice wine vinegar
- 1 tablespoon wasabi
- 1 teaspoon ginger
- 2 tablespoons kewpie mayo
- 50 grams smoked salmon
- 1 tablespoon MSG
- 1 tablespoon Furikake seasoning

## Instructions

1. Slice the cucumber using a mandoline slicer.
2. Add soy sauce, rice wine vinegar, wasabi, and grated ginger.
3. Chop the smoked salmon into small pieces.
4. Add the salmon pieces to the cucumber mixture.
5. Add MSG and Furikake seasoning.
6. Shake the container well to mix all the ingredients.

## Equipment

- knife
- mandoline slicer
- grater

## Source

- Original video: https://www.tiktok.com/t/ZT2x9fMBY/
- Recipe page: https://www.cliprecipe.com/recipe/b2ccda82-67d1-4cde-8a9a-b347dc4ca881
- Extracted: 2025-03-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt