# Cornbread Dressing

A classic soulful holiday corn bread dressing recipe, perfect for Easter dinner or any holiday table.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- Cornbread
- Seasoning
- Green bell pepper and onion mix
- Cream of mushroom soup
- Eggs
- Chicken broth
- Gravy
- Sage leaf

## Instructions

1. Crumble the cornbread into a large mixing bowl.
2. Add seasoning to the crumbled cornbread.
3. Add the green bell pepper and onion mix to the bowl.
4. Add cream of mushroom soup and eggs to the mixture.
5. Mix all the ingredients thoroughly.
6. Pour chicken broth into the mixture and mix until well combined.
7. Transfer the dressing mixture into a baking dish.
8. Bake the cornbread dressing until golden brown and set.
9. Serve a scoop of cornbread dressing in a small bowl.
10. Pour gravy over the dressing.
11. Garnish with a fresh sage leaf.

## Equipment

- Small bowl
- Fork
- Large mixing bowl
- Serving spoon
- Baking dish

## Tips

- This recipe is a family favorite, passed down from Nanny.

## Source

- Original video: https://www.tiktok.com/t/ZTMQN4vvC/
- Recipe page: https://www.cliprecipe.com/recipe/b2a93c87-9e22-4151-b778-a18d25a86827
- Extracted: 2025-10-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt