# Easy French Toast Sticks

This recipe shows how to make easy french toast sticks that are delicious and fun for all ages.

- Servings: 6 servings
- Total time: 5 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 6 slices thick slices white bread
- 3 Tbsp white sugar
- 1 8 tsp kosher salt
- 1 tsp vanilla extract
- 1 tsp ground cinnamon
- 4 large eggs
- 0.75 cup whole milk
- 2 Tbsp butter

## Instructions

1. Grab six slices of thick-cut white bread and cut them into one-inch thick slices using a serrated knife.
2. In a large bowl, mix together 3/4 cup whole milk, 3 tablespoons of sugar, 1/8 teaspoon of kosher salt, 1 teaspoon of vanilla, and 1 teaspoon of cinnamon.
3. Add four large eggs to the bowl and whisk until well combined.
4. Place a pan on medium heat and melt 2 tablespoons of butter until foamy.
5. Dip the bread sticks into the custard, shaking off any excess before placing them in the pan.
6. Cook the French toast sticks for about 3 minutes on each side until golden brown.
7. Transfer the cooked French toast sticks to a serving bowl.

## Equipment

- knife
- bowl
- whisk
- pan
- tongs

## Source

- Original video: https://www.youtube.com/watch?v=JI_Ojxm9_10&ab_channel=PreppyKitchen
- Recipe page: https://www.cliprecipe.com/recipe/b28d2c21-9989-4bfd-8997-9588ccd18af0
- Extracted: 2025-02-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt