# Easy Chicken Provencal

This week, plan to enjoy this Easy Chicken Provencal!

- Cuisine: French
- Category: Dinner
- Language: en

## Ingredients

- a splash olive oil
- chicken
- shallots
- garlic
- a splash white wine
- cherry tomatoes
- olives
- rosemary
- thyme

## Instructions

1. Heat a splash of olive oil in a pan.
2. Add chicken to the pan and sear on both sides until golden brown.
3. Remove the chicken from the pan and set aside.
4. Add shallots and garlic to the pan and sauté until softened.
5. Deglaze the pan with white wine.
6. Add the chicken back to the pan.
7. Add cherry tomatoes and olives.
8. Add rosemary and thyme.
9. Transfer the pan to the oven and bake.

## Equipment

- pan
- tongs
- wooden spatula
- oven

## Source

- Original video: https://www.facebook.com/share/r/19wvBPCUe3/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/b26a3420-4d8e-4207-86ba-50dd4bf0e70a
- Extracted: 2025-11-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt