# One Pot Chicken and Curry Rice

This one-pot chicken and curry rice is simple and perfect for when you don't really feel like cooking but you don't want to order out.

- Total time: 30 min
- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- 1 avocado oil
- 6 pieces chicken
- 1 salt
- 1 lemon pepper
- 1 garlic powder
- 1 onion powder
- 1 smoked paprika
- 1 black pepper
- 1 italian seasoning
- 1 red onion
- 1 red bell pepper
- 1 green bell pepper
- 1 minced garlic
- 1 curry powder
- 1 cup rice
- 1 chicken bouillon powder
- 1 cup water
- 1 parsley

## Instructions

1. Coat chicken in avocado oil, season with salt, lemon pepper, garlic powder, onion powder, smoked paprika, black pepper, and Italian seasoning. Mix well and set aside.
2. Chop up a red onion, red and green bell peppers, and mince garlic.
3. Heat oil in a large pot and place your chicken skin side down. Sear for about five minutes, flip and let cook for another five minutes.
4. Remove the chicken from the pot. Leave a little oil, add in curry powder and toast for 30 seconds.
5. Add in the onions and peppers and sauté for a few minutes.
6. Pour in the rice and let it toast for a few minutes. Add minced garlic and toast for one minute more.
7. Season with chicken bouillon powder and add water.
8. Add the chicken back to the pot, cover and let cook for about 20 minutes.
9. Remove the chicken and fluff the rice.

## Equipment

- large bowl
- knife
- large pot
- wooden spoon
- tongs

## Source

- Original video: https://www.facebook.com/share/r/1FytyMXA8v/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/b24fcefe-7ca8-4f21-8d9e-21034c91f16e
- Extracted: 2025-04-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt