# Summer Roll Salad

- Cuisine: Japanese
- Category: Salad
- Language: en

## Ingredients

- green cabbage
- cucumber
- bell pepper
- carrots
- edamame
- mint
- peanuts
- spring onions
- 0.5 cup peanut butter
- 0.25 cup soy sauce
- 2 tbsp rice vinegar
- 0.25 cup warm water
- 2 tbsp for heat sriracha
- 1 tsp garlic powder
- 0.25 tsp ginger powder
- black sesame seeds

## Instructions

1. Add green cabbage to a bowl.
2. Add cucumber to the bowl.
3. Add bell pepper to the bowl.
4. Add carrots to the bowl.
5. Add edamame to the bowl.
6. Add mint to the bowl.
7. Add peanuts to the bowl.
8. Add spring onions to the bowl.
9. Add peanut butter to a jar.
10. Add soy sauce to the jar.
11. Add rice vinegar to the jar.
12. Add sriracha to the jar.
13. Add garlic powder and ginger powder to the jar.
14. Mix the dressing ingredients with a milk frother.
15. Pour the peanut dressing over the salad ingredients.
16. Mix the salad thoroughly.
17. Top the salad with black sesame seeds.

## Equipment

- bowl
- milk frother

## Tips

- Green cabbage is high in Vitamin C and K to boost your immunity.

## Source

- Original video: https://www.tiktok.com/@tomatoeswithlemon/video/7494019631066238239
- Recipe page: https://www.cliprecipe.com/recipe/b2108f39-d320-40ee-882a-0ffb6257a9ed
- Extracted: 2025-09-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt