# Sauce blanche kebab

This recipe shows how to make a quick and easy kebab sauce.

- Servings: 1 servings
- Total time: 2 min
- Cuisine: Middle Eastern
- Category: Drink
- Language: en

## Ingredients

- 2 yogurts
- 1 spoon mayonnaise
- 1 finely chopped shallot
- 1 pinch Herbes de Provence
- 1 pinch salt
- 1 pinch pepper
- 1 pinch minced dehydrated garlic
- 0.5 juice of half a lemon
- 1 pinch cumin
- 1 handful freshly chopped flat-leaf parsley
- 1 pinch mint
- 1 pinch paprika
- 1 point cream

## Instructions

1. In a bowl, add two yogurts.
2. Add a spoonful of mayonnaise.
3. Add a finely chopped shallot.
4. Add a pinch of Herbes de Provence.
5. Add salt and pepper.
6. Add a pinch of minced dehydrated garlic.
7. Add the juice of half a lemon.
8. Add a pinch of cumin.
9. Add a handful of freshly chopped flat-leaf parsley.
10. Add a pinch of mint.
11. Add a pinch of paprika.
12. Mix the preparation.
13. Dilute with a point of cream.

## Equipment

- bowl
- spoon
- whisk

## Source

- Original video: https://vm.tiktok.com/ZNd1VmtVX/
- Recipe page: https://www.cliprecipe.com/recipe/b2028380-77fa-4ba2-8c9f-a100f93bb7ea
- Extracted: 2025-02-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt