# Jollibee Air-fried chicken

A recipe for crispy, flavorful air-fried chicken with juicy meat.

- Total time: 21 min
- Cuisine: Filipino
- Category: Dinner
- Language: en

## Ingredients

- baking powder
- salt
- pepper
- paprika
- garlic
- equal part flour
- equal part cornstarch
- oil

## Instructions

1. Rub baking powder on top of the chicken.
2. Season the chicken with salt, pepper, paprika, and garlic.
3. Coat the chicken thoroughly in a dredge made of equal parts flour and cornstarch, and paprika.
4. Put the chicken in the air fryer, skin side down.
5. Spray some oil on top.
6. Air fry at 380 degrees for 11 minutes.
7. Flip the chicken so the skin side is up.
8. Air fry for a final 10 minutes to crisp up.

## Equipment

- air fryer

## Tips

- Rub baking powder on the chicken to get it super crispy.
- Spray oil on top of the chicken in the air fryer.

## Source

- Original video: https://www.youtube.com/shorts/O0jswb2M1Xw
- Recipe page: https://www.cliprecipe.com/recipe/b17abaaf-ffa8-48c4-badc-cad2a8919d79
- Extracted: 2026-05-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt