# No-Bake Lemon Pie

This creamy, tangy, and ridiculously easy-to-make No-Bake Lemon Pie features a buttery graham cracker crust and a refreshing lemon cream filling that tastes like sunshine in every bite.

- Total time: 240 min
- Category: Dessert
- Language: en

## Ingredients

- 8 oz cream cheese
- 14 oz sweetened condensed milk
- 0.5 cup fresh lemon juice
- 1 tbsp lemon zest
- 0.5 tsp vanilla extract
- 1.5 cups graham cracker crumbs
- 0.25 cup granulated sugar
- 6 tbsp unsalted butter, melted
- whipped cream
- lemon slices
- extra lemon zest

## Instructions

1. First, add your cream cheese to a bowl.
2. Then, add your sweetened condensed milk to the bowl.
3. Mix the cream cheese and sweetened condensed milk until they are well combined.
4. Add the lemon juice and lemon zest to the mixture and mix again until smooth and silky.
5. Pour the mixture into the pie crust.
6. Use a spatula to spread the mixture evenly in the pie crust.
7. Add whipped cream to the top of the pie with a piping bag.
8. Place lemon slices on top of the whipped cream as garnish.

## Equipment

- bowl
- mixer
- pie dish
- spatula
- piping bag

## Tips

- For the crust, you can bake it at 350°F for 10 minutes for a crunchier crust, but it is optional.
- You can use whatever pie crust you prefer for this pie, such as golden Oreo crust.
- This is a no-bake dessert, requiring no oven use.
- The pie needs to chill for at least 4 hours or overnight for best results.
- The pie is light, refreshing, and always a hit at gatherings.
- You can garnish with whipped cream, lemon slices, and extra lemon zest, if you want to

## Source

- Original video: https://www.facebook.com/share/v/15aGSPm6jY/
- Recipe page: https://www.cliprecipe.com/recipe/b15cf104-d380-4478-a39a-e815352315c9
- Extracted: 2025-07-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt