# Martabak Manis

This video shows how to make a simple martabak manis recipe that is guaranteed to be addictive.

- Cuisine: Indonesian
- Category: Baked Goods
- Language: en

## Ingredients

- 15 sendok Tepung Terigu
- 5 sendok Gula Pasir
- sedikit Garam
- 200 ml Air
- 1 ekor Telur Ayam
- 0.5 sdt Baking Powder
- 0.5 sdt Soda Kue
- sedikit Perisa Vanilli
- Pewarna
- Keju
- Meses

## Instructions

1. Add 15 spoons of flour to the bowl.
2. Add 5 spoons of sugar.
3. Add a little salt.
4. Add 200ml of water, don't add all the water at once and save about 50ml.
5. Stir until the flour is dissolved.
6. Add one egg.
7. Mix well.
8. Add 1/2 teaspoon of baking powder to the 50 ml of water.
9. Add 1/2 teaspoon of baking soda.
10. Add a little vanilla extract.
11. Mix well until dissolved.
12. Pour the water mixture into the dough.
13. Mix well.
14. Add food coloring.
15. Mix well.
16. Cover the dough and let it rest for 30 minutes.

## Equipment

- bowl
- whisk
- measuring cup
- spoon
- pan
- spatula
- plate
- plastic wrap

## Tips

- Don't pour all of the water at once, save about 50ml.
- Adding food coloring is optional.
- Cover the dough and let it rest for 30 minutes.

## Source

- Original video: https://www.instagram.com/reel/DF4aAfNTnhh/?igsh=MXdpbzVpZ3Nma21wOA==
- Recipe page: https://www.cliprecipe.com/recipe/b155d05c-74db-48bd-94fa-7f7bd84e80e0
- Extracted: 2025-06-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt