# Cheesy Fiesta Taco Rice

Cheesy Fiesta Taco Rice is an easy one pan dinner.

- Total time: 30 min
- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 lb ground beef
- 0.5 tsp salt
- 0.5 tsp pepper
- 2 tsp chili powder
- 1 tsp cumin
- 1 tsp dried cilantro
- 1 onion, chopped
- 1 tbsp minced garlic
- 10 oz Rotel
- 8 oz tomato sauce
- 10 oz corn, drained
- 10 oz black beans, drained and rinsed
- 1.5 cups chicken broth
- 1 cup long grain white rice, uncooked & rinsed
- 2 cups shredded Colby Jack cheese
- sour cream
- cilantro
- pico de gallo
- taco sauce

## Instructions

1. Get a big pan over medium heat and drop in a pound of ground beef, diced onion, and seasonings
2. Cook the ground beef and onions until brown.
3. Add the busy people garlic and a cup of rinsed rice.
4. Add corn, black beans, Rotel, tomato sauce, and chicken broth.
5. Stir it all together.
6. Let it come to a simmer and then cook covered for 15-20 minutes.
7. Stir in some of your favorite cheeses and top with a little bit more.
8. Pop it in the oven for just a couple minutes to get it melted.
9. Sprinkle on some Mexican confetti.
10. Serve and top with sour cream, taco sauce, cilantro, and fresh pico & tortilla chips.

## Equipment

- pan
- oven

## Tips

- The leftovers are perfect for easy lunches.

## Source

- Original video: https://www.tiktok.com/t/ZTjtsfUKg/
- Recipe page: https://www.cliprecipe.com/recipe/b1099141-3104-4e25-a556-606af65011f9
- Extracted: 2025-06-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt