# Chicken Smash Burgers

These super delicious, quick, and easy chicken smash burgers feature a flavorful chicken patty and a special spicy burger sauce.

- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 500 gms Chicken mince
- 1 tsp Salt
- 1 tsp Black pepper
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 0.5 tsp Oregano
- 4 tbsp Bread crumbs
- 1 tsp Mustard sauce
- 1 small Small onion (cut in rings)
- 2 tbsp Oil
- 4 tbsp Mayonnaise
- 1 tbsp Mustard
- 1 tbsp Relish (crushed cucumber)
- Pinch Salt
- 0.25 tsp Pepper
- 0.25 tsp Garlic powder
- 3 tbsp Chili garlic sauce
- 2 tbsp Milk
- Brioche buns
- Tomatoes
- Lettuce

## Instructions

1. Season chicken mince with salt, black pepper, garlic powder, onion powder, oregano, and breadcrumbs, then mix well.
2. Grease your hands and take two meat balls of seasoned chicken mince.
3. Place the meat balls in a hot pan with a little oil.
4. Add onion rings to the pan to grill alongside the chicken patties.
5. Place baking paper over the meat balls and smash them into thin patties using a spatula or plate.
6. Drizzle mustard paste on top of the patties.
7. Cook the patties for 5 to 6 minutes on each side until golden brown and cooked through.
8. Place a cheese slice on each patty.
9. Cover the pan and cook until the cheese melts.
10. Stack the two cheesy patties on top of each other.
11. Prepare the spicy burger sauce by combining mayonnaise, mustard, relish (crushed cucumber), a pinch of salt, pepper, garlic powder, chili garlic sauce, and milk.
12. Spread burger sauce on the bottom bun of the brioche bun.
13. Add sliced tomatoes and lettuce on top of the sauce.
14. Place the stacked chicken patties on the lettuce.
15. Top with grilled onion rings.
16. Drizzle more burger sauce over the onions and patties.
17. Place the top bun to complete the chicken smash burger.

## Equipment

- Pan
- Spatula
- Plate
- Bowl

## Tips

- For the burger sauce, you can use relish or crushed cucumbers.
- Adjust the amount of milk in the sauce to get the right consistency.
- For double patty, take two meat balls and smash them.

## Source

- Original video: https://www.instagram.com/reel/DIbc_Mwp2nE/?igsh=MTI4Y2N2NTY4MjkxZA==
- Recipe page: https://www.cliprecipe.com/recipe/b0da60d6-46b6-4ba4-b9a8-ad913f38df49
- Extracted: 2025-07-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt