# Bakso

This video shows how to make Bakso, an Indonesian meatball.

- Cuisine: Indonesian
- Language: en

## Ingredients

- beef
- chicken fat
- tapioca flour
- fried onions
- cooking oil
- salt
- pepper
- ice cubes

## Instructions

1. Add the beef and chicken fat to a bowl.
2. Transfer the meat to a food processor and blend.
3. Add tapioca flour and fried onions and blend.
4. Add cooking oil and ice cubes and blend.
5. Add tapioca flour and blend.
6. Remove the mix from the food processor and add it to a bowl.

## Equipment

- bowl
- food processor

## Source

- Original video: https://www.instagram.com/reel/DIVvsp1xyKY/?igsh=dWxwcXg3NmlleWdn
- Recipe page: https://www.cliprecipe.com/recipe/b0cae04f-03ae-467d-bb66-1f88fcd8431f
- Extracted: 2025-06-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt