# Cannoli-style potato snacks

A fun and creative snack that combines the creamy texture of mashed potatoes with the crispy crunch of fried pasta, seasoned with a savory spice blend.

- Cuisine: Italian
- Category: Side
- Language: en

## Ingredients

- 4 Potatoes
- Milk
- Butter
- Black pepper
- Pasta (Rigatoni)
- Oil
- Seasoning (red powder)

## Instructions

1. Open the drawer and take out the potatoes.
2. Place the potatoes in a pot with boiling water.
3. Peel the boiled potatoes.
4. Pour milk into a pot.
5. Add butter to the pot with milk.
6. Add black pepper to the pot and mix.
7. Add the peeled potatoes to the pot with milk, butter, and pepper.
8. Blend the ingredients in the pot with an immersion blender until smooth.
9. Transfer the mashed potatoes into a piping bag.
10. Fry the rigatoni pasta in a frying pan with oil until golden brown.
11. Remove the fried pasta from the pan and place it on a wire rack to drain excess oil.
12. Transfer the fried pasta into a bowl.
13. Sprinkle red seasoning over the fried pasta and toss to coat.
14. Pipe the mashed potato mixture into each piece of fried pasta.
15. Arrange the filled pasta pieces on a plate to form a pyramid.

## Equipment

- Drawer
- Pot
- Stove
- Gloves
- Measuring cup
- Spatula
- Immersion blender
- Bowl
- Piping bag
- Frying pan
- Strainer
- Wire rack
- Plate

## Source

- Original video: https://m.youtube.com/shorts/azg7p4ozwfo
- Recipe page: https://www.cliprecipe.com/recipe/b064d77f-848c-48b9-8de0-3d7b4bbe21da
- Extracted: 2026-02-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt