# Creamy Boursin Orzo Chicken Bake

- Servings: 4 servings
- Cuisine: Italian
- Category: Soup
- Difficulty: easy
- Language: en

## Ingredients

- 12 oz cooked chicken breast
- 6 oz dry orzo
- 3 cups cherry tomatoes
- 2 medium zucchini, chopped
- 5.3 oz Boursin Garlic & Fine Herbs cheese
- 2 oz Parmesan cheese, grated
- avocado/olive oil spray
- fresh basil
- chili flakes (optional)
- oregano (optional)
- black pepper (optional)
- salt (optional)

## Instructions

1. Place the Boursin in the center of a baking dish, then add the cherry tomatoes and chopped zucchini around it. Season with chili flakes, oregano, salt and pepper, then lightly spray everything with oil.
2. Bake at 350°F (180°C).
3. While that is baking, cook the orzo according to the package instructions until al dente, then drain.
4. Remove the baking dish from the oven and mix everything together until the Boursin, tomatoes and zucchini create a creamy sauce.
5. Add the cooked orzo, chicken and fresh basil, then mix until everything is completely coated.
6. Top with grated Parmesan and place it back in the oven at 350°F (180°C) until the cheese is melted.
7. Let it cool for a few minutes, divide into 4 servings and enjoy!

## Source

- Original video: https://www.instagram.com/reel/Dc9PQnGxlmn/?stkn=cHR1OXhucjhyaGd6
- Creator: Matt Walter | Online Weight Loss Coach
- Recipe page: https://www.cliprecipe.com/recipe/b0561836-cfd4-4e76-9676-1b2ac6ea3768
- Extracted: 2026-09-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt