# Mini Hasselback Potatoes

Mini hassle back roasted potatoes seasoned with Potato Slayer.

- Servings: 15 servings
- Total time: 12 min
- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 15 small yellow potatoes
- 2 cups water
- 1 pinch salt
- 3 tablespoons butter
- 2 tablespoons Potato Slayer seasoning

## Instructions

1. Boil potatoes for 5 minutes.
2. Cut potatoes into a crosshatch pattern.
3. Toss potatoes in melted butter.
4. Season with Potato Slayer.
5. Roast until crispy.

## Equipment

- knife
- cutting board
- pot
- bowl
- baking sheet

## Source

- Original video: https://www.instagram.com/reel/DE7ybesPcrC/?igsh=ZjVoOW1tZnVlMDRz
- Recipe page: https://www.cliprecipe.com/recipe/aff914cf-fda3-4d24-add3-79dd20fe308a
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt