# Orange Crumb Cake

This recipe shows how to make an orange crumb cake with a delicious glaze and orange zest topping.

- Servings: 8 servings
- Total time: 60 min
- Category: Baked Goods
- Language: en

## Ingredients

- 3 eggs
- 200 g granulated sugar
- 80 ml oil
- 160 ml milk
- 160 ml orange juice
- 400 g flour
- 15 g baking powder
- 1 orange peel
- 35 g butter
- 0.5 orange zest
- 45 g granulated sugar
- 55 g flour
- 6 tablespoons powdered sugar

## Instructions

1. Cut the oranges into small pieces.
2. Mix the oranges, sugar, oil, milk, and orange juice in a bowl.
3. Use an immersion blender to mix the ingredients.
4. Add flour and baking powder and whisk together.
5. Pour the mixture into a loaf pan.
6. Prepare the crumb topping by combining butter, orange zest, sugar, and flour.
7. Sprinkle the crumb topping over the batter.
8. Bake at 160°C for about an hour.
9. Prepare the glaze by mixing powdered sugar with orange juice.
10. Pour the glaze over the cooled cake.
11. Garnish with orange zest.

## Equipment

- knife
- mixing bowl
- immersion blender
- whisk
- loaf pan
- measuring cups
- measuring spoons

## Source

- Original video: https://www.tiktok.com/@tastyfood2288/video/7448281805674794272
- Recipe page: https://www.cliprecipe.com/recipe/afd66857-3859-43e4-8d19-a74185a2a1ce
- Extracted: 2025-02-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt