# Buffalo Chicken Burritos

- Cuisine: American
- Category: Lunch
- Language: en

## Ingredients

- 1 cup cottage cheese
- 0.25 cup buffalo sauce
- 2 ounces reduced fat cream cheese
- 1 tablespoon ranch seasoning
- 24 ounces chicken breast
- garlic salt
- smoked paprika
- onion powder
- 1 cup fat free mozzarella
- fresh chives
- low-calorie tortilla

## Instructions

1. Combine cottage cheese, buffalo sauce, reduced-fat cream cheese, and ranch seasoning in a blender.
2. Blend everything together until smooth.
3. Season chicken breasts with garlic salt, smoked paprika, and onion powder.
4. Air fry the seasoned chicken breasts at 375°F for 15 minutes.
5. Dice up the cooked chicken.
6. Add the diced chicken to a bowl along with the blended sauce, fat-free mozzarella, and fresh chives.
7. Mix everything together until fully combined.
8. Add 1/4 of the filling onto a low-calorie tortilla.
9. Fold the tortilla into a burrito.
10. Toast the burrito on both sides in a pan until golden brown.

## Equipment

- Nutribullet
- air fryer
- bowl
- spatula
- pan

## Source

- Original video: https://www.tiktok.com/t/ZP8rE7Bds/
- Recipe page: https://www.cliprecipe.com/recipe/afd3f30d-7bf1-485e-9df3-b1a244d5656e
- Extracted: 2025-07-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt