# Fluffy Mashed Potatoes

A recipe for making fluffy, creamy, and buttery mashed potatoes.

- Servings: 1 servings
- Total time: 1 min
- Category: Side
- Language: en

## Ingredients

- 0 potatoes
- 0 cream
- 0 butter
- 0 salt
- 0 hot sauce

## Instructions

1. Boil potatoes until tender.
2. Heat up cream and butter with salt and hot sauce.
3. Drain the potatoes and let them steam off.
4. Add the hot cream and butter mixture to the potatoes.
5. Mix everything using a stand mixer on high speed for less than 45 seconds.

## Equipment

- pot
- knife
- whisk
- colander
- stand mixer

## Source

- Original video: https://www.tiktok.com/@chef.greg.recipes/video/7420554949840473386?is_from_webapp=1&sender_device=pc&web_id=7426552374535489054
- Recipe page: https://www.cliprecipe.com/recipe/afa7dbfe-98f5-43a0-bc33-5a1d6a39f75d
- Extracted: 2025-01-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt