# Chicken Alfredo Pastina

A comforting dish featuring pastina pasta in a creamy Alfredo sauce, topped with seasoned and grilled chicken.

- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 1 large boneless skinless chicken breast
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- 1 tbsp paprika
- to taste salt
- to taste black pepper
- 1 tablespoon olive oil
- 1 cup pastina
- 2 tablespoons butter
- 2 cloves garlic
- 1 cup heavy cream
- 0.5 cup Parmesan cheese
- 1 tsp Italian seasoning
- 0.5 tsp cayenne pepper
- to taste salt
- to taste black pepper
- chopped for garnish parsley

## Instructions

1. Boil pastina.
2. Season chicken breast with garlic powder, Italian seasoning, paprika, salt, and pepper.
3. Cook the chicken in olive oil until golden and cooked through.
4. Remove chicken from pan.
5. Add butter and heavy cream to the pan.
6. Add Italian seasoning and Parmesan cheese.
7. Add the boiled pastina to the Alfredo sauce.
8. Stir until well combined.
9. Serve pastina, top with sliced chicken.
10. Garnish with parsley and Parmesan cheese.

## Equipment

- pot
- pan
- spoon
- tongs

## Tips

- Acini di pepe, stelline, or orzo works too

## Source

- Original video: https://www.instagram.com/reel/DJ9jVI7Av0X/?igsh=dGhyYW1paXZ2OGIy
- Recipe page: https://www.cliprecipe.com/recipe/af8ae0bc-e36f-4624-bbba-12a4d1aa30f1
- Extracted: 2025-05-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt