# Chicken Chapli Kabab

A recipe for Chicken Chapli Kabab.

- Servings: 4 servings
- Total time: 38 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 1 Chicken breast piece
- 1 Onion
- 1 Tomato
- 3 Green chillies
- 1 handful Coriander leaves
- 1 tsp Red chilli flakes
- 1 tsp Coriander powder
- 1 tsp Cumin powder
- 1 tsp Garam masala powder
- 1 pinch Salt
- 1.5 tsp Ginger garlic paste
- 1 tbsp Cooking oil

## Instructions

1. Cut the chicken breast into small pieces.
2. Place the chicken pieces into a food processor and blend until minced.
3. Finely chop the onion, tomato, and green chilies.
4. Chop the coriander leaves.
5. Combine the minced chicken with the chopped vegetables and spices in a bowl.
6. Mix the ingredients well and shape the mixture into patties.
7. Heat some cooking oil in a frying pan and cook the patties until golden brown on both sides.

## Equipment

- knife
- food processor
- frying pan

## Source

- Original video: https://www.instagram.com/reel/DFXlTU-TNVc/?igsh=Nm4ybXhtMmI5cjBx
- Recipe page: https://www.cliprecipe.com/recipe/af84f995-f12f-4343-a480-3250391c53bb
- Extracted: 2025-01-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt