# Passover Mini Buns

Kosher for Passover mini buns recipe.

- Servings: 20 servings
- Total time: 45 min
- Category: Baked Goods
- Language: en

## Ingredients

- 2.5 cups water
- 1 teaspoon sugar
- 1 teaspoon salt
- 0.75 cup olive oil
- 3 cups matzo meal
- 6 eggs
- 1 sesame seeds
- 1 spray olive oil or avocado oil

## Instructions

1. In a pot, add 2 1/2 cups of water, 1 teaspoon of sugar, 1 teaspoon of salt and 3/4 cup of olive oil.
2. Bring to a boil on medium heat.
3. Turn off the heat and let it cool for 1 minute.
4. Add 3 cups of matzo meal and mix it all together using a wooden spoon.
5. Let it cool for 5 minutes and add 6 eggs slowly one at a time until all combined.
6. Using wet hands, make small balls and place them on a baking pan.
7. Spray with olive oil and sprinkle sesame seeds.
8. Bake in the oven at 400F for 40 minutes.
9. Turn off the oven and keep the oven door cracked open using a wooden spoon for 5 minutes.

## Equipment

- pot
- stove
- wooden spoon
- baking pan
- oven

## Source

- Original video: https://www.facebook.com/reel/1173933414523209/
- Recipe page: https://www.cliprecipe.com/recipe/af76275c-f6ed-4c0f-b0c7-e972826e31bb
- Extracted: 2025-04-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt