# Dumpling Bake

This creamy, cozy, and way too easy dumpling bake is a weeknight hero.

- Total time: 30 min
- Cuisine: Chinese
- Category: Appetizer
- Language: en

## Ingredients

- 0.25 cup Soyaki
- 0.75 bottle Thai-Style Red Curry Sauce
- 1 cup Coconut milk
- 1 tablespoon Minced garlic
- 0.5 cup Water
- 20 Frozen potstickers
- Cilantro
- Green onions
- Chili onion crunch

## Instructions

1. Preheat oven to 400°F.
2. Whisk together Soyaki, red curry sauce, coconut milk, garlic, and water.
3. Add frozen potstickers to a baking dish.
4. Pour the sauce over the potstickers.
5. Cover with foil and bake for 30-40 minutes (test one for doneness).
6. Top with cilantro, green onions, and chili crunch.

## Equipment

- Baking dish
- Whisk
- Foil

## Tips

- Top with cilantro, green onions, and chili crunch if you're extra.

## Source

- Original video: https://www.tiktok.com/t/ZT6WXUkrP/
- Recipe page: https://www.cliprecipe.com/recipe/af61d5b3-e00c-4946-847e-b1e4fa0978c5
- Extracted: 2025-09-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt