# homemade chia jam

- Category: Dessert
- Difficulty: easy
- Language: en

## Ingredients

- 600 g frozen mixed berries
- 80 g chia seeds
- 60 ml maple syrup

## Instructions

1. Add the frozen berries to a small saucepan on a low to medium heat. Cook until fully defrosted, soft and juicy.
2. Mash the berries with the back of a fork or a potato masher, adjusting to your preferred texture.
3. Stir in the maple syrup while still warm and mix well.
4. Remove from the heat, add the chia seeds and stir thoroughly so they are evenly distributed.
5. Leave to cool and thicken on the counter or in the fridge to speed up the process.

## Equipment

- saucepan
- fork
- potato masher

## Tips

- You can make the jam smooth or chunky depending on your preference.
- Cool on the counter for 20 to 30 minutes, or refrigerate to speed up the thickening process.

## Source

- Original video: https://www.tiktok.com/t/ZP8vV3dF9/
- Creator: louishowardpt
- Recipe page: https://www.cliprecipe.com/recipe/af4e051c-7019-4eb7-8d91-683c864fa8d5
- Extracted: 2026-08-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt