# Blätterteigstangen

Puff pastry sticks in 4 variations.

- Total time: 60 min
- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 2 Rollen Blätterteig
- 2 Eigelb
- 3 EL passierte Tomaten
- 1 kleine Knoblauchzehe
- Salz
- Pfeffer
- Oregano
- Paprikapulver edelsüß
- 1 EL Olivenöl
- geriebenen Mozzarella
- Mohn
- Pesto
- Sesam
- Grüne kernlose Oliven
- 2 EL Creme Fraiche
- Etwas getrocknete Minze
- Schnittlauch
- Sucuk
- Schwarzkümmel

## Instructions

1. Roll out puff pastry and divide into 4 parts.
2. For tomato variation, spread tomato sauce and mozzarella on one side and fold the other side over.
3. Brush with egg yolk and sprinkle with poppy seeds.
4. Cut into strips, twist, and brush with egg yolk again.
5. For pesto variation, spread pesto and mozzarella on one side and fold the other side over.
6. Brush with egg yolk and sprinkle with sesame seeds.
7. Cut into strips, twist, and brush with egg yolk again.
8. For olive variation, mix crème fraîche with spices and spread on one side, then add olives and mozzarella, and fold the other side over.
9. Brush with egg yolk and sprinkle with chives.
10. Cut into strips, twist, and brush with egg yolk again.
11. For sucuk variation, spread mozzarella and diced sucuk on one side and fold the other side over.
12. Brush with egg yolk and sprinkle with black cumin seeds.
13. Cut into strips, twist, and brush with egg yolk again.
14. Bake in a preheated oven at 200 degrees for about 15 minutes.

## Equipment

- knife
- oven
- baking sheet

## Source

- Original video: https://www.instagram.com/reel/DEKk9OYi7Gs/?igsh=MTliMGwwNjFnbGp1Ng==
- Recipe page: https://www.cliprecipe.com/recipe/af48fa72-b904-4cd5-bce4-02b2083d9e4c
- Extracted: 2025-05-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt