# Cheesesteak Stuffed Peppers

Cheesesteak Stuffed Peppers recipe: A high-protein, filling meal with 59gm protein per serving, this recipe consists of a flavorful mixture of beef, onion, and mushrooms baked in bell pepper halves and topped with melted provolone cheese.

- Servings: 1 servings
- Total time: 20 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 8 oz ground beef
- 1 bell pepper
- 1 cup mushrooms
- 1 onion
- 1 tsp garlic
- 1 tsp red pepper
- 1 tsp salt
- 4 slices provolone cheese

## Instructions

1. In a pan, stir fry the ground beef, onion and mushrooms.
2. Add salt, garlic and red pepper.
3. Halve the peppers and boil them for 3 minutes.
4. Place pepper halves in a baking dish.
5. Add the beef mixture to the peppers.
6. Top with provolone cheese slices.
7. Bake for 10 minutes at 375F.

## Equipment

- frying pan
- baking dish

## Source

- Original video: https://www.instagram.com/reel/DEyitcZR0Ti/?igsh=YjI3cmszMW5vdW1l
- Recipe page: https://www.cliprecipe.com/recipe/af138b78-8f8f-4b85-bbc8-8c04c66b6f85
- Extracted: 2025-02-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt