# Charred Corn Salad

A smoky, citrusy, creamy Mexican street corn-style salad.

- Cuisine: Mexican
- Category: Salad
- Language: en

## Ingredients

- 1 bag frozen corn
- 1 can white beans
- 0.5 pepper red bell pepper
- 0.25 diced red onion
- 10 cherry tomatoes
- 4 stalks scallion greens
- 0.5 bunch cilantro
- 0.25 cup Cotija cheese
- 0.25 cup mayonnaise or greek yogurt
- 2 limes lime juice
- 1 tbsp smoked paprika
- 1 tbsp chili flakes
- 3 finger pinch salt
- 2 minced garlic cloves
- 1 tbsp water

## Instructions

1. Combine one bag of frozen corn (or 1.5 cans, optionally charred), one can of white beans, 1/2 to 1 diced red bell pepper, 1/4 diced red onion, 10-12 diced cherry tomatoes, and 4 sliced scallion greens in a wooden bowl.
2. Add 1/2 a bunch of fresh cilantro to the bowl.
3. In a separate bowl, whisk together 1/4 cup of mayonnaise or Greek yogurt, the juice of 2 limes, 1 tbsp smoked paprika, 1 tbsp chili flakes, 3 finger pinches of salt, 2 minced garlic cloves, and 1 tbsp of water (to thin if needed).
4. Pour the dressing over the ingredients in the wooden bowl.
5. Stir everything together, folding in 1/4 cup of Cotija cheese.

## Equipment

- broiler
- torch
- wooden bowl
- spoon
- glass bowl
- whisk
- scale

## Source

- Original video: https://vt.tiktok.com/ZSrCw8UhH/
- Recipe page: https://www.cliprecipe.com/recipe/aefe05b6-5b7d-46f2-80d0-97980f7306d5
- Extracted: 2025-04-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt