# Sitaphal Malai

Sitaphal Malai is a special sweet dish from Hyderabad, made primarily during wedding seasons.

- Cuisine: Indian
- Category: Dessert
- Language: en

## Ingredients

- 4 kg Honey
- 30 kg Malai
- 20 kg Full fat cream
- 10 kg Milk maid
- to taste Icing sugar
- 30 kg Sitaphal pulp (no1 Quality)
- 3 kg Badam Pista

## Instructions

1. Add honey to a large mixing bowl.
2. Pour in malai.
3. Add full fat cream to the mixture.
4. Add milk maid to the mixture.
5. Add sitaphal pulp.
6. Mix all ingredients well until combined.
7. Serve the Sitaphal Malai in a bowl.
8. Garnish with honey.
9. Garnish with Badam Pista.

## Equipment

- Large mixing bowls
- Serving bowls
- Ladle
- Large spoon

## Source

- Original video: https://www.instagram.com/reel/DQmGPLhkjks/?igsh=a3lmdmpibmlhNHBy
- Recipe page: https://www.cliprecipe.com/recipe/aebc6967-6bcb-45fb-84e3-2cd9135efb76
- Extracted: 2025-11-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt