# Corn Ribs in a Jar

Corn Ribs in a Jar are crispy smoky and packed with flavor just slice shake and bake then top with cilantro and lime for the ultimate summer snack.

- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- corn
- olive oil
- smoked paprika
- garlic powder
- salt
- pepper
- cilantro
- lime juice

## Instructions

1. Stand your corn up and carefully slice it into quarters.
2. Pop the corn ribs into a big jar.
3. Add in some olive oil.
4. Add smoked paprika.
5. Add garlic powder.
6. Add salt.
7. Add pepper.
8. Close the jar and give it a good shake so all that seasoning sticks to the corn.
9. Lay the ribs cut side down on a parchment-lined tray.
10. Put the tray into the oven.
11. Top with fresh cilantro.
12. Top with lime juice.

## Equipment

- knife
- jar
- tongs
- parchment-lined tray
- oven

## Tips

- Make a big batch because they disappear fast.
- Go slow and steady when slicing the corn.
- Top with fresh cilantro and lime for the ultimate summer flavor bomb.
- The corn ribs are crispy, smoky, and packed with flavor, just slice, shake, and bake, then top with cilantro and lime for the ultimate summer snack.
- You will not be able to stop eating these corn ribs.
- These corn ribs are fun to make, just slice, shake, and bake, and you'll want to make them again and again.
- Corn ribs are crispy, smoky and packed with flavor, just slice, shake and bake then top with cilantro and lime for the ultimate summer snack

## Source

- Original video: https://www.facebook.com/share/r/1CjtJQjw6i/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/aeb3b305-56a0-46cc-bfe0-1394a1603828
- Extracted: 2025-07-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt