# Chocolate PB Cups

These 3-ingredient chocolate peanut butter cups have 75% less fat than store-bought versions and contain 4g of protein per serving.

- Servings: 12 servings
- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- 1 cup peanut butter powder
- 0.5 cup unsweetened applesauce
- 1 cup dark chocolate chips
- 0.25 tsp coconut oil
- Maldon salt

## Instructions

1. Mix 1 cup of peanut butter powder with half a cup of applesauce.
2. Roll the mixture into balls.
3. Melt the chocolate.
4. Pour a teaspoon of melted chocolate at the bottom of a muffin liner.
5. Add a peanut butter ball to the muffin liner.
6. Thumbprint the ball down for the perfect bite.
7. Finish it off with two more teaspoons of chocolate.
8. Sprinkle with Maldon salt.
9. Freeze the cups.
10. Dig in.

## Equipment

- bowl
- spoon
- muffin liners
- tray
- knife

## Tips

- A big thanks to Lindsay, a chef and food stylist, for teaching the thumbprint trick.
- Tap the tray to flatten the chocolate.

## Source

- Original video: https://www.facebook.com/share/r/1BDhzq38pV/
- Recipe page: https://www.cliprecipe.com/recipe/adf7bc8a-f026-470b-a4a2-9aaa4b293afa
- Extracted: 2025-09-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt