# Bacon Jam Smash Burger

A delicious Bacon Jam Smash Burger is prepared with ground beef, crispy bacon, caramelized onions, and a special sauce, all assembled on a toasted bun.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- beef
- bacon
- onions
- sauce
- ketchup
- mustard
- mayonnaise
- pickled gherkins
- garlic granules
- onion granules
- paprika
- salt
- black pepper
- burger buns
- cheese slices
- brown sugar
- stock

## Instructions

1. Chop the beef into smaller pieces.
2. Pass the beef through a meat grinder to create ground beef.
3. Form the ground beef into burger patties.
4. Chop the bacon into small pieces.
5. Fry the chopped bacon in a pan until crispy.
6. Remove the crispy bacon from the pan and set aside.
7. Sauté chopped onions in the same pan with bacon grease.
8. Add brown sugar and stock to the onions and cook until caramelized.
9. Return the crispy bacon to the pan with the caramelized onions to create the bacon jam.
10. Mix mayonnaise, ketchup, mustard, chopped pickled gherkins, garlic granules, onion granules, paprika, salt, and black pepper in a bowl to make the special sauce.
11. Toast the burger buns in a pan.
12. Place a burger patty in the hot pan.
13. Smash the patty flat with a burger press.
14. Season the patty with salt and pepper.
15. Flip the patty to cook the other side.
16. Place a slice of cheese on top of the cooked patty.
17. Cover the pan with a lid to melt the cheese.
18. Spread the special sauce on the toasted bun.
19. Place the cheeseburger patty on the bun.
20. Add a spoonful of bacon jam on top of the cheeseburger patty.
21. Top with the other half of the bun to complete the burger.

## Equipment

- meat grinder
- bowl
- pan
- spatula
- burger press
- knife
- chopping board

## Source

- Original video: https://vm.tiktok.com/ZNRf2Y4sq/
- Recipe page: https://www.cliprecipe.com/recipe/adeffd0e-05c4-466f-a058-490e5a5e3c11
- Extracted: 2026-02-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt