# Hot Honey Street Corn Bowl

A high protein, Mexican-inspired hot honey street corn bowl with ground beef and sweet potatoes that can be made in 30 minutes.

- Servings: 3 servings
- Total time: 30 min
- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- 24 oz 93% lean ground beef
- Salt
- Pepper
- 2 tbsp Taco seasoning
- 0.25 cup Water
- Avocado oil spray
- 2 medium sweet potatoes, cubed
- 1 tsp cornstarch
- 2 cups corn
- 0.5 cup low fat cottage cheese, blended
- 2 tbsp light mayonnaise
- 3 tbsp cotija cheese
- 1 lime juice and zest
- 1 Jalapeños, finely diced
- 2 tbsp chopped cilantro
- 1 avocado, cubed
- 1 tsp Tajin
- hot honey

## Instructions

1. Cut the sweet potato into tiny little cubes.
2. Spray sweet potato with avocado oil, season with salt, pepper, and a touch of cornstarch.
3. Air fry sweet potatoes until golden brown and crispy.
4. Combine corn, avocado, jalapeno, chopped cilantro, blended cottage cheese, light mayo, cotija cheese, squeeze of lime, and a little bit of Tajin to make the street corn salsa.
5. Sear lean ground beef in a smoking hot pan for 3 to 4 minutes per side or until it develops a beautiful golden brown crust.
6. Add your favorite taco seasoning to the ground beef.
7. Deglaze the pan with some water.
8. Serve the ground beef over the sweet potatoes.
9. Top with the street corn salsa, a sprinkle of Tajin, and a drizzle of hot honey.

## Equipment

- air fryer
- pan

## Source

- Original video: https://vt.tiktok.com/ZS98YocTS/
- Recipe page: https://www.cliprecipe.com/recipe/ade289ce-f60b-43f6-bf51-f7543828faf7
- Extracted: 2026-04-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt