# Smothered Cabbage

This recipe is easy, quick, delicious, and off the chain.

- Servings: 1 servings
- Total time: 45 min
- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- 1 head of cabbage
- 4 slices bacon
- 10 slices sausage
- 1 onion
- 1 cup water
- 1 tablespoon Off the Chain All-Purpose Seasoning
- 1 tablespoon sugar

## Instructions

1. Chop up a head of cabbage, wash it, and set it aside.
2. Grab your heavy-duty pot. Cook down some bacon and sausage until they are good and brown, and you have good pork grease at the bottom.
3. Add in the sliced onion and let it swim in the bacon grease.
4. Add the head of cabbage.
5. Add a little bit of water, add the lid, and let it cook down for a few minutes.
6. Season it up with Off the Chain All-Purpose Seasoning and mix it.
7. Add back in the sausage and bacon.
8. Give it all a good mix, put the lid back on, and let it continue to cook down.
9. After about 30 minutes, add a little bit of sugar to help balance the flavors.
10. Let it cook for another 15-20 minutes.

## Equipment

- heavy-duty pot
- knife
- cutting board
- wooden spoon

## Source

- Original video: https://www.tiktok.com/t/ZTYKhTm9F/
- Recipe page: https://www.cliprecipe.com/recipe/addf6af6-17be-4918-b76f-5eec2672b884
- Extracted: 2025-01-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt